After living Mexico for four years, somehow I’m still not immune to cravings for American foods. You can take the girl out of Washington but you can’t take the Washington out of the girl! One of my favorite snacks is ranch and veggies. Mexico is […]
In case you are not aware, potatoes are vegetables. But for some reason they get a bad rap for being so fattening and one of the worst things you could eat. Starchy vegetables are delicious and nutritious. I wanted to focus on these misunderstood veggies […]
Along with sushi and pickles, I’m also a pasta lover. And if you know me this should not come as a surprise to you. I pretty much just love food in general, pasta included. If using whole grain noodles, pasta can actually be pretty healthy; however some of my favorite sauces are not. So for this sauce recipe I wanted to focus on using a lighter version while still packing a punch when it comes to flavor. This sundried tomato garlic alfredo is all the flavor, but half the calories! (more…)
Let me just start out by saying: quinoa. It’s AWESOME!!! When I was making this Green Machine Quinoa Salad with Basil Garlic Dressing, I reacquainted myself with quinoa and forgot how much I love it.
My name is Shannon and pizza is my guilty pleasure. (Hi Shannon!) …Okay it’s not an addiction, but if I could make pizza a little healthier I’d probably be going to addict meetings all the time. As you may know, I’m a hardcore fan of Asian foods and interesting flavor combinations, so trying to combine pizza with flavors that are totally opposite of the typical Italian profile just seemed natural. (more…)